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1-7-9 Jinzuhonmachi, Toyama, Toyama Prefecture, Toyama
08:00 - 17:00
08:00 - 17:00
08:00 - 17:00
00:00 - 17:00
00:00 - 17:00
I stopped by at the end of last year, but after one year, I came to the store thinking I wanted to eat again.The taste may be a bit dark in an old-fashioned shop, but it is the best after drinking alcohol.Actually, oden is really delicious!I will come again!
Very tasty soy sauce based ramen shop.You can call it a traditional Toyama store.Oden, konjac, beef line, etc. are side menus.Many people use it to close after drinking alcohol, but it is also often used after dinner or during work.
Green onion ramen bowlIt was delicious 😉
Beard ramen is the best after drinking
The special ramen is the best.It is warmed with plenty of green onions.
Is it dry noodles?But it is somewhat delicious ramen.Maybe Takeoka style style.
It is a good old ramen shop.The ramen that eats with midnight guilt is delicious.
It is slightly different from Okayama's Chinese noodles, but this was delicious with this.
I was a classmate of my father but died early. I'm doing my best at the stalls. It's pretty simple. I came here at night shift.
It ’s a classic after drinking alcohol.
The shop is small but it is a delicious ramen shop.
Leek ramen was delicious.
Nearly 30 years ago, becoming a member of society, becoming a member of society Last night's play at the end of the week Last shark is a bean curd ramen ... Even at the weekend alone, I will be doing stalls again in front of the station I wonder if there is a parking lot 🅿️
I did not fit my mouth. I can only say.
It tastes better than before ... the noodles are more powderyIt may be good if you get drunk after you get drunk, but if you like rasmen ... 😰
The garlic ramen was delicious.
If you ask fried rice to take home, the shopkeeper will not make it forever during the meal ... and even if the customer's ramen came out first and tried to go back to the hotel and eat it, there was no chopsticks or spoon (Laughs) I won't go again.
I ordered miso spicy ramen.Naturally the taste was hot and just hot.
The taste is good, but the CP is low?
It is a local ramen shop with many regulars. The taste is rich with gruel, garlic, back fat and it is delicious. It may be hard for tourists to enter for a moment, but once you enter it you can dine without feeling alienated.Oden and beef straw in the side menu are delicious, so please ask. I love oden by gentle taste.
Nostalgic taste. It's served until midnight, with ramen gyoza fried rice with stewed stewed beef and a variety of variations.
Thank you for the meal.
Taste: Inside below. (I feel delicious after drinking Shikotama)Hospitality: Looking from above. (I'm drunk on my job, a common quality of work.)
It is a normal ramen restaurant, but there is rare sake
I went after drinking.Imitate because local regulars ate with garlic and fried balls.It is good for ramen noodles with a strong taste of soy sauce.
Wontonmen, Wonton was smooth and delicious
deliciousWe are worried about night oden
This time, I entered as an izakaya, not ramen. After all, if you come to Toyama, Akawari ❗ hotel is also a good store nearby ❕
Oden and ramen are the best!
Unfriendly attitude (I do n’t know whether it is because we are not Japanese. I feel a little discriminatory against the Chinese) ... We had a group of six majors and one small, and we originally wanted to take our elders to prepare a happy dinner in a local restaurant. But "persistent" made us all squeezed into a four-person table (the next table was empty from the time we entered the store to the end of the meal). We were not allowed to sit in two tables and asked the staff and the boss to cutlery. Ignored, the checkout did not even say thank you ... This meal made us feel very bad, and made everyone sullen ...............
As the reputation, perfect for drinking bowls Now a rare stall ramen bowl
It is old-fashioned but delicious ramen!I also want to use it by all means!
I ate as a kid ... a nostalgic taste of ramen. I remembered my childhood after a long time.
A store to go after drinkingIt ’s a Chinese soba noodle, but it ’s an ordinary soy sauce ramen.If you make garlic ramen, a lot of garlic chips come in.One reason to go here is odenWhat is recommended on the menu is generally deliciousRecommended for dinner and light drinksI don't have to wait very much, but it's mostly crowdedIt is a minus from the customer's standpoint that there is an unfamiliar clerk and you have to use care
I feel at home.
It is also good 無 in the hall's niece's loveliness for a delicious ramen
A well-known Toyama store. I was surprised at first to make ramen. The kelp is used in Oden like Toyama.
Topping onion with garlic soy sauce ramen.It was an old-fashioned relieved taste.
Food stall
When I want to eat ramen in the middle of Toyama station, I think that one choice is OK. To be honest, since there are many drunk customers, it is a bit difficult to enter (the more it gets late), the taste is definitely ramen. The branch is also in the street in front of the station, this is a cleanly decorated shop this time, but those who want to feel blues recommend this place here. Because oden and stewing etc. are also put, it is a shop where you can drink and close ramen in one store.
I love green onion and it was delicious Negi Ramen.
The noodles are pure noodles and have a chewy texture. SoupIt is my favorite taste with a light taste. But it's not a restaurant where students go
Traditional ramen. It is similar to Maru system.I wonder if it was the originator.The crab surface of Oden is cheap. I wanted to eat a lot, but I tried the first one this time.
Rustic Chinese soba. It is delicious when eating after drinking.
A shop that looks good when you stop by after yourself to drink it.Normal ramen that you can eat with peace of mind. However, the soy sauce was thick and I felt salty.
Ramen which is not Toyama's black. Long-established Chinese soba. It was deliciousHowever, after this post, I would say miso ramen.I ate salt ramen on my third visit, but the sweat was so salty as to the kidneys.
It ’s delicious no matter what you eat!It's cheap and you must stop by after drinking in Toyama!
The taste is pretty good. I'm doing until late
After drinking, go to "Ekimae Ramen Beard" to get Ramen! !On the evening of a business trip to Toyama, after enjoying delicious food and sake at "Seasonal Dai Hariya" near Toyama Station,Let's eat ramen! ! Based on the mistakes made in Toyama Black yesterday, I came to "Ekimae Ramen Beard" who was originally famous for the stalls today! !Here too, first of all, toast with draft beer! !On hot days, how many drinks do you have? .. ..It's really delicious when you have Chinese soba! !There was a mistake in Toyama Black yesterday, so it felt even better than usual (laughs).
I got a chashuwwan tanmen.Soy sauce that is effective in soup, it is tasty to be safe.It will be the best for deaf after drinking!Relishes such as oden are abundant, so I'd like to drink next place ♪
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